Cooked Salmon

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For this reason we are currently not taking any orders through our online store. We will resume normal service after Christmas.

Galloway Smokehouse would like to take this opportunity to wish all our customers a Merry Christmas and a Happy New Year.

Product Information

A Galloway Smokehouse special, forget the messy job of steaming a whole Salmon and then skinning it just before the guests arrive, and for you cooks out there remember all that lovely juice that is thrown away.

We fillet a Salmon and remove the back bone, skin the two fillets, season with salt, pepper, parsley and butter. Place the fillets in a vacuum pack, cook gently and the chill. All the flavour is retained, all you have to do is remove from the bag and serve.

What could be more simple, the whole Salmon weighs 2kgs, so there will be enough for 8 people as a main course.

Price: £25.00

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